Chocolate Fondant

  I realised recently that it has been quite some since I posted a chocolate recipe. Remember when I said I’d post one a month?! Yeah, that didn’t really work out. Anyway here’s one more to add to the collection, Chocolate Fondant. Also known as Molten Chocolate Cakes, Lava Cakes or Hot Chocolate Puddings.

Harissa Chicken Ciabatta

Harissa is a Tunisian hot chilli sauce which can be used in many ways. It can be used as a marinade or rub on meat or fish. Halloumi cheese marinated in harissa and fried or griddled is divine. You can also use it as flavouring to add to stews, soups, hummus, pasta and couscous. It […]