Pea Courgette and Fennel Salad

I know it’s still March, I know this is more of a Summer dish so those who cook only with seasonal produce should look away now. I have been cooking with courgettes a lot lately. Given the strange times we are currently living in I find it easy to turn to familiar comfort food. However […]

Brussels Sprouts, Apple and Halloumi Salad

  I know it’s unusual to post a salad recipe at this time of year. Normally I’m sharing recipes for comfort dinners or cake but for some reason I’ve been eating a lot of fresh light meals lately. That’s not a bad thing, there has been plenty of indulgent food on my table too!

Peanut and Chocolate Breakfast Bars

Anyone who follows me on social media will know how much I love a good breakfast. It’s my favourite meal of the weekend where I can take my time over a really special dish. Midweek, however, I can barely manage a quick cup of coffee while I dry my hair. Earlier this year I became […]

Cauliflower and Giant Couscous Salad

At this time of year I love to experiment with hearty salads. I was recently flicking through Chrissy Teigen’s cookbook Cravings for the hundredth time and spotted her recipe for Roasted Cauliflower, Feta and Orzo Salad. I used to make it all the time when I first bought the book. It is a great recipe, […]

Sticky Malaysian Chicken Wings

Apologies for the radio silence. Between snow and storms and well, just life in general, I took a little break from my blog. And it was nice. So I’m back now to share this recipe for delicious Sticky Malaysian Chicken Wings.

Deep Fried Brie with Raspberry Sauce

I know Brie parcels and fried Camembert have been done to death and are considered to be ‘old school’ but sometimes there’s nothing more comforting than cutting into a crispy parcel to find the soft cheese oozing out. Honestly, I actually restrain myself when it comes to cheese posts, I could put one up every […]

Korean Stir-Fried Beef Bulgogi

I make some form of a stir-fry about once a week such as this Beef and Orange Stir-Fry. I’m always looking for ways to vary them and try new flavours. I had never even heard of Beef Bulgogi until himself came home one day and told me about a Korean food stand near where he […]

Soy and Honey Glazed Salmon

Chrissy Teigen has a chapter in her excellent cookbook Cravings called “Things that Intimidate People but Shouldn’t”. Isn’t that the best title you’ve ever seen in a book? This chapter includes recipes for gnocchi, risotto, scallops and other seafood. One of the standout recipes is for Sweet Chilli and Mustard Glazed Salmon Fillets and that […]