I know what you’re thinking, a second soup recipe in as many months. I don’t care. It’s been so cold the last few weeks that soup is a necessity. Also, there seems to be recipes for French Onion Soup popping up all over the place recently so I though it was high time I posted […]
I was saving this recipe until later in the year to post but there’s a right bang of Autumn in the air these evenings. There will be plenty of curries, soups and stews in my near future. And apple and blackberry desserts. I’m starting to turn to comfort food already and this Bangers and Mash with […]
My Kitchen Rules is one of my favourite TV shows. I do watch a lot of cookery shows but I feel mildly bereft when a season of MKR comes comes to an end!
This post is a long time in the works. I had a dish very similar to this last year in the Tannery as a starter and couldn’t wait to try to recreate it. It is quite festive in flavours so I wanted to wait until near enough to Christmas to post. Unfortunately this means I’m […]
I like making tapas. It’s a lot of work but I think it is worth the effort. I like eating them even more! After doing the Tapas Trail and then going on holidays where we had tapas several evenings, I decided it was time to get a patatas bravas recipe I was happy with. I […]
This recipe is not going to be for everyone. I’ve discovered that people really have a love/hate relationship with beetroot. I love it, himself can occasionally tolerate it.
There is nothing more comforting than knowing you have a big batch of lasagne to hand in the freezer. I like to freeze it in individual portions and then you can have a hearty, comforting, homemade dinner on the table in no time.
This is one of my go-to starters. It is very simple to make, tasty and the red onion marmalade can be made in advance. You can make it vegetarian once you are sure the pastry you are using is suitable. I use shop bought puff pastry. I tried making it once with homemade shortcrust pastry […]