Hoisin Duck Rolls

I realise I haven’t been very consistent lately with posting new recipes. I recently started a new job which is going great but means I’m quite busy at the moment. It also means that I am in front of a computer screen all day so, while I am cooking and experimenting a lot, I’m not […]

Chorizo Potato Cakes

Hello! It’s been too long. The last while has been fairly hectic for me with both good and bad things happening. That’s life I suppose. As a result I took a break from blogging, I just didn’t have the energy or time to write up posts. But I’m back now, with my favourite type of […]

Soy and Honey Glazed Salmon

Chrissy Teigen has a chapter in her excellent cookbook Cravings called “Things that Intimidate People but Shouldn’t”. Isn’t that the best title you’ve ever seen in a book? This chapter includes recipes for gnocchi, risotto, scallops and other seafood. One of the standout recipes is for Sweet Chilli and Mustard Glazed Salmon Fillets and that […]

Romesco Sauce

… served with asparagus and spring onions. My Instagram feed has been flooded with Romesco Sauce for the last month or so with a lot of people gushing about the amazing flavour from it. Honestly, I have never tasted it so I had to do my research to see what is involved.

Crispy Duck and Watermelon Salad

I recently had a crispy duck salad in a local restaurant, Clancy’s and I was mad to try to make something similar at home. It was proper crispy, shredded duck. I was under strict instructions when making this to make sure it was really crispy. Got that? Crispy.

Zingy Crab Cakes

Last September I won a copy of Dinner by Domini Kemp after entering a competition on Twitter run by Keith Mahon of TheTaste.ie. The Taste is a great online magazine dedicated to Irish food culture with some fab offers so well worth checking out. Why it has taken me this long to post a recipe […]

Easy Breakfast Burritos

This is another favourite breakfast in our home. You can eat it anytime really. It is very easy but really hits the spot, particularly if it’s the morning after the night before! It’s the classic combination of eggs, tomato and chilli.