I had planned to post a recipe for lamb this week. Then I discovered that this week is National Vegetarian Week so I decided to go with this Mexican Sweet Potato and Black Bean Salad instead.
Mexican food is one of my favourite cuisines. I regularly cook meals that have lime, coriander, oregano and lots of chilli in them. There is usually one ‘star’ dish with a lot of little side dishes. It is the little sides that make the meal in my opinion. Usually I make the cooked tomato salsa […]
I hadn’t planned on doing a “Things on Toast” recipe again so soon. However, I have had this post for Prosciutto, Pear and Blue Cheese on Toast in my drafts for some time and last week I was involved in the National Dairy Council’s Cheese up Your Life competition and had to post it then. You’d think I’d […]
I love street food. That won’t come as any surprise to those who read this blog regularly. I love the casual dining concept and buying samples of inexpensive food that is usually bursting with flavour. So my friends who know me well, took me to Pop Brixton and I was in heaven. Both times I […]
This is one of those recipes that I make fairly regularly but it has only recently dawned on me that I never published it here. This and my fajita recipe, which I make at least once a month and also need to share here.