Hummus with Spiced Lamb is a dish I love to order in Jacques Restaurant from their tapas menu. Granted it has only happened twice, but still, it is good enough that it is the first thing I look for on their menu. It is such a simple idea but packed full of flavour. There is […]
Last week Elizabeth from Life on Hushabye Farm posted a pic on Instagram of her baked potatoes and I realised I hadn’t made them in ages. So at the weekend I made a blast of my Loaded Twice Baked Potatoes. I was glad to have them when I came home dejected from watching Munster crash […]
I had never heard of Zaalouk until John Gregory Smith made it on Sunday Brunch a few months ago. It is a Moroccan salad of cooked aubergines, or eggplant, and tomatoes often served at room temperature as a dip or a side dish. And it is absolutely delicious! You can see his original recipe here.
I have been waiting to post this dish ever since I watched Rick Stein’s Road to Mexico last year. It’s a little premature for asparagus season but that will come in a few weeks. In one episode he stopped in LA and had a dish of Burrata with Asparagus and Guanciale. The recipe in his […]
This salad is probably more suited to Summer but the brighter evenings have me hankering after lighter food and fresh flavoured dishes. Don’t worry I’ll probably be back to comfort food next week!