Courgette and Sweetcorn Fritters


As I didn’t get around to posting last week, this week you are getting two posts. You lucky things! Regular readers of this blog know how much I love a special weekend breakfast. I recently had brunch with a friend and decided to go for a change from the usual avocado on toast. So I […]

Cherry Chocolate and Almond Biscotti


Biscotti. They’re those overpriced, tooth-cracking biscuits you get in large chain coffee shops, right? Well that’s what I thought. Until I tasted a homemade version.

Lamb Tagine


Lamb Tagine is one of those dishes I have been trying to perfect over the years. I love lamb and I love spice, so it should be a no brainer really, I should love making Lamb Tagine. Sadly, any recipe I have tried in the past has let me down.

Beetroot and Goats’ Cheese with Apple Fritters


Sadly the darker evenings have already kicked in and as such my photography is suffering. Again. But I love this recipe so much I had to share it anyway.

Blackberry Sponge Cake


It’s blackberry season! I love these little berries and if you have time on your hands to wander among some hedgerows, they are available for free all over the country. I got a lovely gift of delicious homemade blackberry jam and decided I had to make a Blackberry Sponge Cake with it.

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