Now I know what you’re thinking, “Another Chicken Salad recipe?” I wasn’t joking when I said I like to make a quick chicken salad during the week. After making my Grilled Peach Cherry and Goats Cheese Salad, I decided to adapt it to make this Chicken Peach and Mozzarella Salad.
I am always looking for new chicken salad recipes. For me, it’s an easy way to get a quick tasty dinner on the table in under 30 minutes. Himself gets his meat and I get to fool myself that I am eating healthily!
This is another recipe that has been languishing in my drafts folder for quite a while. Inspired by a recipe I made while working in Roots, I have been playing around with these fritters for quite some time. I finally settled on this recipe here and when catering for a party earlier this year […]
I usually make a pasta dish once a week, given that they can be quick and comforting. It can be easy to get into a rut so I try to make something different as often as I can. The problem is that I love a tomato based pasta sauce like this simple one but himself loves a […]
Ish. There is nothing traditional about this Beef Stroganoff so I struggled with what to call it. There are onions, mushrooms, garlic, paprika and tomato puree, none of which are traditional. It does have seared steak, brandy and sour cream so on that basis, I’m sticking with Beef Stroganoff.
We are well into asparagus season now and I was scrolling through these recipes from Ottolenghi for inspiration. I spotted the tart and thought about the tart I like to make myself. It was only then I realised that I have never published it here! The reason for that is probably because it is so […]
I’ve been awol again! Life has been so busy these last few weeks but it’s been all nice things happening. Work is busy and I’ve had lots of lovely family days with two communions to go to. At these times my blog has to take a back seat, but I’ve been itching to share […]
I was making desserts for an Easter get together and could not make up my mind what to make. Normally I would make something with chocolate because, well, chocolate. But given the fact that everyone was probably going to be gorging on chocolate eggs all day I thought something zingy would do the trick. So […]
