Harissa is a Tunisian hot chilli sauce which can be used in many ways. It can be used as a marinade or rub on meat or fish. Halloumi cheese marinated in harissa and fried or griddled is divine. You can also use it as flavouring to add to stews, soups, hummus, pasta and couscous. It […]
Category: Chicken
Thai Red Chicken Curry
*I have updated this recipe as it has evolved slightly over the years. I still make it at least once a month and it is our go-to meal when we can’t decide what to eat! See a video of Jamie cooking the original recipe here. This recipe is adapted from Jamie Oliver’s 30 Minute Meals. […]