These meatballs very versatile. They are very handy to have in the freezer and can be used in so many ways.
Lamb Meatballs with Feta
Category: Coriander
Easy Veggie Curry
This curry is proof that “Necessity is the mother of invention.” I had some very sad looking veg wilting in the fridge and a bag of spinach that needed to be used or shoved in the freezer pretty quickly. I usually whip up a soup when this is the case but I thought the veg […]
Sweet and Spicy Salmon with Mango and Avocado Salsa
I’m trying to vary my diet and introduce more fish into it. I’m getting there. And, let’s face it, if I put any more chicken recipes up here I’ll have to change the name of the blog to 101 Ways With Chicken!
Bang Bang Chicken
The first time I heard of Bang Bang anything was over Christmas when Thomasina Miers recommended her recipe for Bang Bang Turkey Salad as a way to use leftovers. I was intrigued
Huevos Rancheros
It’s been a while since I posted a good hearty breakfast recipe so it’s time to put that right. Huevos Rancheros is one of my favourite breakfasts: eggs, tomatoes, spice and avocado – what’s not to love?!
Crispy Duck and Watermelon Salad
I recently had a crispy duck salad in a local restaurant, Clancy’s and I was mad to try to make something similar at home. It was proper crispy, shredded duck. I was under strict instructions when making this to make sure it was really crispy. Got that? Crispy.
Butterflied Leg of Lamb – in a Kebab!
When Yotam Ottolenghi’s Jerusalem was first published the first recipe I tried was his Lamb Shawarma. The recipe has been widely praised. Sadly, I was left disappointed. I know this is almost blasphemous to say, but I felt there were so many spices which did all smell delicious, and such a long cooking time that […]
Zingy Crab Cakes
Last September I won a copy of Dinner by Domini Kemp after entering a competition on Twitter run by Keith Mahon of TheTaste.ie. The Taste is a great online magazine dedicated to Irish food culture with some fab offers so well worth checking out. Why it has taken me this long to post a recipe […]