I just love this time of year. Cosy dark nights, wearing chunky knit jumpers and boots, what’s not to love! Himself thinks I’m a total weirdo. I also love playing with different autumnal flavours such as this squash and pear. I always like to eat a good salad and once we move out of summer, […]
I’m always looking for ways to eat more veg and to try to be healthier, I’m not always successful. Recently at work I had lunch from Basil deli, which is fab by the way, and one of the salads was a beautiful roast veg salad. I’m not entirely sure of all the ingredients that were […]
I know what you’re thinking, more strawberries! I just can’t resist them, there is always a punnet of them in my fridge when they are at their peak. The thing is, I have no problem using them in breakfasts or sweet desserts but struggled for a long time with using them in savoury food.
This post for Roast Aubergine with Tahini may sound dull but there is also harissa, red pepper, feta cheese and pomegranate piled on there. It is one that I have had in my drafts folder for quite some time. A discussion with my friend Fionnula recently about vegetarian meals prompted me to make it again […]
Sadly the darker evenings have already kicked in and as such my photography is suffering. Again. But I love this recipe so much I had to share it anyway.