I was recently watching an episode of one of Gordon Ramsay’s cooking shows and he made a delicious looking sausage casserole with gratin potatoes. His was made with ingredients similar to my Bangers and Mash. I realised I hadn’t made mine in ages. Of course, I did decide to make it on one of the […]
Now that it’s the 63rd of January (seriously, can you believe it’s still January?!), it’s time for me to get organised and start posting recipes again. Given that it’s the middle of Winter and particularly cold I’m still filling up on comforting carbs, as you can probably tell I’m not one for Dry January, resolutions […]
I was saving this recipe until later in the year to post but there’s a right bang of Autumn in the air these evenings. There will be plenty of curries, soups and stews in my near future. And apple and blackberry desserts. I’m starting to turn to comfort food already and this Bangers and Mash with […]
It’s a very quick and easy recipe today! Food snobs might turn their noses up at a humble cocktail sausage but I have yet to see any leftover at a party I’ve been to. They seem to be the ultimate crowd pleaser.
These easy sausage meatballs came about because I like to make a pasta dish about once a week but I need to vary it so that it doesn’t become boring.
It’s been a while since I posted a good hearty breakfast recipe so it’s time to put that right. Huevos Rancheros is one of my favourite breakfasts: eggs, tomatoes, spice and avocado – what’s not to love?!
This recipe came from an “it’s the end of the week what’s in the fridge?” kind of day.