This dish is another recipe inspired by lunch at Zamora in Cork. They really do indulge my love of blue cheese!
Gnocchi with Blue Cheese, Spinach and Pancetta
Category: Spinach
Malaysian Lentil and Squash Curry
This curry is adapted from Jasmine & Melissa Hemsley’s The Art of Eating Well. Yes, they are the ladies leading the health craze and responsible for making ‘spiralizer‘ and ‘bone broth’ the buzz words of 2015.
Sausage, Butternut Squash and Gnocchi Bake
This recipe came from an “it’s the end of the week what’s in the fridge?” kind of day.
Bresaola, Manchego and Blood Orange Salad
This dish is inspired by a meal I had in Kai restaurant in Galway last year. If you have never been there, I highly recommend paying a visit.
Baked Eggs
This recipe started out because I had some left over crème fraiche that I needed to use up. I saw some recipes for baked eggs that had cream in them and I decided to try with the crème fraiche instead. It would be slightly healthier if nothing else!
Eggs Benedict
Eggs Benedict is such an indulgent weekend treat, perfect for a lazy brunch. And treat is the important word, you can’t eat this kind of food everyday! The dish is made up of a toasted buttery breakfast muffin topped with ham or bacon, a perfectly soft poached egg and covered by a buttery hollandaise sauce.
Spinach and Ricotta Cannelloni
Mmmmm………… Not good if you’re on a diet! I love pasta. Adore it! And I love a simple tomato sauce with pasta and little else. However, I also adore cheese. So this dish is a particular favourite of mine – pasta, tomato sauce and three different cheeses! (Homer Simpson drool here). I recently made a […]