I adore Mexican food with it’s bright colours and flavours. It is not too spicy and suits most palates which makes it a real crowd pleaser. In fact, it is my favourite food the morning after an indulgent night. A plate of Huevos Rancheros and I am good as new again. Well, a bit better […]
Now there’s a mouthful of a recipe title for you. I have been meaning to post this recipe for Coconut and Lime Pulled Chicken with Kimchi Style Slaw for quite a while now. In fact, ever since I discovered The Reckless Chef in the West Waterford Festival of Food last year. We were strolling among the […]
The last time we were in London we paid another visit to Pop in Brixton for some street food. I usually go for some Masala Fries but this time I went for Ramen. When I went back to meet himself he had picked up a chicken and halloumi souvlaki wrap from Souvlaki Street. Now, Greek […]
This is a recipe that has been languishing in my drafts folder for quite some time. I’m not really sure why, it is an ideal Summer dish but I have been stressing about getting it right for some time. That is daft really, you can’t get it wrong! Sweet, spicy, fresh, creamy and zesty, these […]
My love for Middle Eastern food continues to grow. I have Yotam Ottolenghi and Sabrina Ghayour to thank for this. I’ve loved Sabrina’s recipes ever since I first read Persiana when it was published. I’m glad to say that her latest book Feasts is every bit as good. I have been tinkering with a recipe […]
This post for Korean Chicken Wings was originally meant to be for Korean Fried Chicken but I decided to stick with roasting them. I cannot stress how delicious these are and how I wish I believed the hype sooner. The sauce is so tasty that when we finished eating the first batch I was […]