I have been making different versions of this over the years but never bothered sharing it here. The reason? I usually make it in the heart of Winter when I just want a quick tasty one pot meal after work and the light is never good enough for photos. However, after 274 months of lockdown, […]
I was recently watching an episode of one of Gordon Ramsay’s cooking shows and he made a delicious looking sausage casserole with gratin potatoes. His was made with ingredients similar to my Bangers and Mash. I realised I hadn’t made mine in ages. Of course, I did decide to make it on one of the […]