Chunky Guacamole

Due to a combination of being on holidays and extreme laziness, I have been very neglectful of the poor blog. I plan to put that right. Starting with this recipe for a fresh, tasty guacamole.

Roasted Cauliflower and Ras el Hanout Soup

  On a recent Monday evening I had a real craving for comfort food. I know it’s July, but Mondays are still Mondays! It didn’t want anything too rich and still wanted it to be a little healthy so I was feeling a bit stuck. I had a full head of cauliflower that was beginning to […]

Whipped Ricotta

  I saw this post for Whipped Feta on Likemamusedtobake over a year ago and I’ve been meaning to make it ever since.

Asparagus and Lemon Risotto

I decided to blog this recipe this week as it is National Vegetarian Week. And because asparagus is in season. And because I love risotto.

Harissa

I have already blogged this recipe as part of one of my first blog posts Harissa Chicken Ciabatta, but I’ve decided that it needs to be it’s own post as I use it so much. So apologies if I’m boring anyone by repeating myself! I recently bought Sabrina Ghayour’s Persiana and I just love it! […]

Vegetable Biryani

Look how pretty this is! I like nothing better than a good curry. I have one at least once a week. Unfortunately, it’s not normally a healthy choice. This recipe however, might just change that. It is such a tasty meal and it’s adapted from Gizzi Erskine’s Bollywood Biriyani in Skinny Weeks & Weekend Feasts […]

Beef Rib Sandwich

I first wanted to try cooking with beef short ribs after having them in a restaurant. I love really good slow cooked meat and they just fell off the bone. So when I came across a recipe in Deb Perelman’s Smitten Kitchen book I knew I had to give them a go.

Black Pudding and Apple Tart

I struggled a bit with naming this dish. Technically yes, it is a tart. However a tart suggests something far more elegant than this!