Due to a combination of being on holidays and extreme laziness, I have been very neglectful of the poor blog. I plan to put that right. Starting with this recipe for a fresh, tasty guacamole.
Tag: Onion
Roasted Cauliflower and Ras el Hanout Soup
Whipped Ricotta
Asparagus and Lemon Risotto
I decided to blog this recipe this week as it is National Vegetarian Week. And because asparagus is in season. And because I love risotto.
Harissa
I have already blogged this recipe as part of one of my first blog posts Harissa Chicken Ciabatta, but I’ve decided that it needs to be it’s own post as I use it so much. So apologies if I’m boring anyone by repeating myself! I recently bought Sabrina Ghayour’s Persiana and I just love it! […]
Vegetable Biryani
Look how pretty this is! I like nothing better than a good curry. I have one at least once a week. Unfortunately, it’s not normally a healthy choice. This recipe however, might just change that. It is such a tasty meal and it’s adapted from Gizzi Erskine’s Bollywood Biriyani in Skinny Weeks & Weekend Feasts […]
Beef Rib Sandwich
I first wanted to try cooking with beef short ribs after having them in a restaurant. I love really good slow cooked meat and they just fell off the bone. So when I came across a recipe in Deb Perelman’s Smitten Kitchen book I knew I had to give them a go.
Black Pudding and Apple Tart
I struggled a bit with naming this dish. Technically yes, it is a tart. However a tart suggests something far more elegant than this!