My love for Middle Eastern food continues to grow. I have Yotam Ottolenghi and Sabrina Ghayour to thank for this. I’ve loved Sabrina’s recipes ever since I first read Persiana when it was published. I’m glad to say that her latest book Feasts is every bit as good. I have been tinkering with a recipe […]
I love waffles! Whenever I go somewhere that there’s a food fair, I check to see if there is a waffle stand. I always liked them quite plain just with a dusting of sugar. Then we went on holidays to the Las Vegas and every morning I had breakfast of waffles with whipped cream and […]
I saw this post for Whipped Feta on Likemamusedtobake over a year ago and I’ve been meaning to make it ever since.
On the days when I want to feel all smug and virtuous, I like to have granola for breakfast. It’s usually downhill after that! No seriously, it’s a great breakfast; so quick, filling and relatively guilt free. The problem I have is getting a granola with no dried fruit in it. I generally really don’t like […]