Potato Hash

Now that it’s the 63rd of January (seriously, can you believe it’s still January?!), it’s time for me to get organised and start posting recipes again. Given that it’s the middle of Winter and particularly cold I’m still filling up on comforting carbs, as you can probably tell I’m not one for Dry January, resolutions […]

Merry Christmas!

For a couple of years I did a nice Christmas post with a round up of recipes I published through the year. I skipped it for the last couple of years, part of me thought it looked like a cheap way to try to get views. Recently I’ve been helping with a Christmas newsletter for […]

Roast Root Vegetable Salad with Goats’ Cheese

I’m always looking for ways to eat more veg and to try to be healthier, I’m not always successful. Recently at work I had lunch from Basil deli, which is fab by the way, and one of the salads was a beautiful roast veg salad. I’m not entirely sure of all the ingredients that were […]

Greek Style Wraps

The last time we were in London we paid another visit to Pop in Brixton for some street food. I usually go for some Masala Fries but this time I went for Ramen. When I went back to meet himself he had picked up a chicken and halloumi souvlaki wrap from Souvlaki Street. Now, Greek […]

Potato and Leek Gratin

Potato gratin is an excellent side dish to make ahead if you are cooking for a crowd. I used a recipe of Neven Maguires for years and then started playing around with my own. When I saw a version in Melissa Clark’s Dinner which included leeks I thought it was genius. Potatoes and leeks are […]

Spiced Sweet Potato and Apple Soup

Look at that orange colour. That bowl represents Autumn to me, warm and comforting. Myself and himself went for lunch recently to the Pepperstack. I ordered soup for starter, forgetting that they always give a little cup of soup while you are waiting for your food, a nice touch. That day it was a delicious […]

Meat Free Meals

I don’t normally post on a Monday but I’ve done a little redesign on the site and part of this was introducing a “Meat Free” section. So what better day than Meat Free Monday to post?!

Aubergine Chickpea and Tomato Curry

People think food bloggers are constantly whipping up exotic meals in 10 minutes for dinner. Not true. Well, not in my case anyway. I’m fairly predictable, particularly midweek when I usually make some sort of a pasta dinner, a chicken salad, something with steak and a curry.