I’m not sure the world needs another overnight oats recipe, yet here we are. It’s barely a recipe to be honest, just put everything in a bowl and mix. It’s also not the prettiest, but I’ve been making this regularly for the last 6 months so I thought it deserved a place on the blog.
Category: Breakfast & Brunch
Baked Eggs with Beans
Nduja Fried Eggs with Asparagus Wrapped in Bacon
I think what I’ll miss most about working from home when we return to the office is lunch. Soup and reheated leftovers are great and all, but I have really enjoyed experimenting with tasty quick lunches. Apart from Things on Toast, eggs have featured heavily. I have been making Nduja Fried Eggs regularly after seeing […]
Turkish Eggs with Whipped Feta
Potato Hash
Now that it’s the 63rd of January (seriously, can you believe it’s still January?!), it’s time for me to get organised and start posting recipes again. Given that it’s the middle of Winter and particularly cold I’m still filling up on comforting carbs, as you can probably tell I’m not one for Dry January, resolutions […]