While I don’t wan’t to talk about bloody c*v*d, we started the new year in isolation. Not the best start to 2022 but thankfully we were both fine, bored but fine. As part of the endless cooking that happened for the week, I made this Baked Eggs with Beans again. We were lucky to get […]
I think what I’ll miss most about working from home when we return to the office is lunch. Soup and reheated leftovers are great and all, but I have really enjoyed experimenting with tasty quick lunches. Apart from Things on Toast, eggs have featured heavily. I have been making Nduja Fried Eggs regularly after seeing […]
Nigella says in her intro to her Turkish Eggs recipe that the idea of eggs on yogurt did not appeal to her. While I adore chilli with eggs, I have to say I agree with her and had to be persuaded to try it for myself. However, when I saw Tieghan’s version on Half Baked […]
Now that it’s the 63rd of January (seriously, can you believe it’s still January?!), it’s time for me to get organised and start posting recipes again. Given that it’s the middle of Winter and particularly cold I’m still filling up on comforting carbs, as you can probably tell I’m not one for Dry January, resolutions […]
Two posts in less than a week! It must be some sort of record. Don’t worry, I’ll probably disappear again for a while. I just couldn’t let Pancake Tuesday pass again without sharing my recipe for these Fluffy Buttermilk Pancakes.
Hello! It’s been too long. The last while has been fairly hectic for me with both good and bad things happening. That’s life I suppose. As a result I took a break from blogging, I just didn’t have the energy or time to write up posts. But I’m back now, with my favourite type of […]
Anyone who follows me on social media will know how much I love a good breakfast. It’s my favourite meal of the weekend where I can take my time over a really special dish. Midweek, however, I can barely manage a quick cup of coffee while I dry my hair. Earlier this year I became […]
Starting my 2018 blog posts as I mean to go on, with bacon, eggs and cream cheese. Seriously, January is tough enough already – you’re probably broke after Christmas and it’s freezing cold – without adding starving yourself to the mix. No, I’m a firm believer in the odd food treat at all times.