If anyone saw my last Instagram post of a cream-heavy meal then you understand why I was in desperate need of a light fresh meal. Enter these Veggie Rice Paper Rolls. This is exactly the type of food I love to eat, particularly in the Summer months. They are full of flavour while being a […]
Chicken Fajitas I have a confession to make: this recipe has been languishing in my drafts folder for nearly four years. It is something I cook all the time but usually after work when I just want something quick and can’t be bothered trying to make it look pretty. So I made it this weekend […]
I’ve been waiting a long time to post this recipe for Melon Tomato and Feta Salad. I had a similar salad last year in London and have had it in my drafts ever since. It’s not something you post in December so now that there’s a hint of Summer in the air I’m going with […]
Chrissy Teigen has a chapter in her excellent cookbook Cravings called “Things that Intimidate People but Shouldn’t”. Isn’t that the best title you’ve ever seen in a book? This chapter includes recipes for gnocchi, risotto, scallops and other seafood. One of the standout recipes is for Sweet Chilli and Mustard Glazed Salmon Fillets and that […]
I had planned to post a recipe for lamb this week. Then I discovered that this week is National Vegetarian Week so I decided to go with this Mexican Sweet Potato and Black Bean Salad instead.
Mexican food is one of my favourite cuisines. I regularly cook meals that have lime, coriander, oregano and lots of chilli in them. There is usually one ‘star’ dish with a lot of little side dishes. It is the little sides that make the meal in my opinion. Usually I make the cooked tomato salsa […]
I love street food. That won’t come as any surprise to those who read this blog regularly. I love the casual dining concept and buying samples of inexpensive food that is usually bursting with flavour. So my friends who know me well, took me to Pop Brixton and I was in heaven. Both times I […]
This is one of those recipes that I make fairly regularly but it has only recently dawned on me that I never published it here. This and my fajita recipe, which I make at least once a month and also need to share here.