This is another favourite breakfast in our home. You can eat it anytime really. It is very easy but really hits the spot, particularly if it’s the morning after the night before! It’s the classic combination of eggs, tomato and chilli.
Tag: Nigella
Nigella’s Chocolate Olive Oil Cake
I know, my photography is rubbish! Recently I was looking to make a dessert or cake that was dairy free. There doesn’t seem to be that many appealing options out there! I did read that butter in a recipe can be substituted with margarine (no thanks!) or sunflower or vegetable oil. I wasn’t sure if […]
Pavlova
This pavlova is from Nigella Lawson’s How to Eat, her first cookbook. It is a great, comprehensive starter cookbook as it has a huge variety of recipes and very clear instructions.
Passion Fruit Curd
This recipe was recently the recipe of the day on Nigella.com (it is from How to Be a Domestic Goddess, one of my favourite baking books) and a few days later Marks & Spencer had an offer on passion fruits. So I decided to give this a go. I have never made any sort of […]
Greek Salad
During these hot summer evenings (I can’t believe I’m actually typing this!) the last thing you want to do is slave over a hot cooker so a simple salad is the perfect solution. This greek salad is very easy but packed full of flavour.
My Mushroom Risotto
Mushroom Risotto served with parmesan and extra virgin olive oil My first blog post! Very exciting I love a good risotto. I have trawled through various cookbooks and online recipes to get the perfect recipe and came up with this one that I quite like, however it is quite rich so you don’t need huge portions. […]